Comments for Nelly Cooks

Comment on Lemon birthday cake by teresio capra

teresio capra — Mon, 26 Oct 2009 22:29:17 +0000

Cara Nelly…Tuto bene?Vorei havere tue notizie…e o numero de tuo telefono..Bacio…Teresio…

Comment on The Glory of Santa Cristina by Ronnie Tuccillo

Ronnie Tuccillo — Thu, 23 Oct 2008 12:09:51 +0000

I had the pleasure of visiting Sepino for a week 2 years ago and stayed in the home of my friend’s uncle. It was the most memorable trip ever. Reading your nlog brought back such wonderful memories. My mother’s family was from Benevento, not too far away. Thank you for sharing this wonderful story.

Comment on Lemon birthday cake by Tatiana

Tatiana — Fri, 29 Aug 2008 06:57:46 +0000

This cake sounds gorgeous and delicious. I can imagine red summer fruit, like cherries, blackberries and dark grapes to accompany it.

Comment on Roots by Moncrarecack

Moncrarecack — Sun, 03 Aug 2008 19:43:14 +0000

Thank you

Comment on Baccalà-stockfish by Judy Maloy

Judy Maloy — Fri, 25 Jul 2008 03:19:45 +0000

I am so delighted by the amount of knowledge and poetry you capture writing about an old salt-dried fish whose name is disparaging of a person’s way of thinking or being!

I’m cautious about your description of the acrobatics of taste needed for this dish (ick?) I can imagine experiencing the deep connection with history in eating it: even being awe struck for the fotitude of those terrifying men thriving on it. Perhaps that’s why they were so fierce – they were hungry!

We’re NOT going to cook it are we??

Comment on From Amor and Psyche by webdiva07

webdiva07 — Mon, 14 Jul 2008 21:49:56 +0000

so, how do we redefine the determination?

Comment on The Glory of Santa Cristina by Melandroweb

Melandroweb — Fri, 23 May 2008 16:25:16 +0000

Congratulations on the Blog very special, cordial greetings from the Valley of Melandro in Basilicata